Scott Johnson
Pepper Pot Soup
I came across this soup on a trip that I took to Jamaica. It seems that there are endless variations, some vegetarian, others with...
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Scott Johnson
Aug 25, 20202 min read
Tuscan White Bean
Over the years I've made this soup a number of times. It wasn't until I took a vacation in Italy and we drove through Tuscany, that I...
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Scott Johnson
Aug 18, 20204 min read
Bouillabaisse
The first time I came across this soup was when I was working at Tersiguel's. As soon as I tasted the broth and the fish, with the...
11 views0 comments
Scott Johnson
Aug 5, 20202 min read
Grilled Chicken Enchilada
When I was working at the Avenue we frequently had this soup as a rotation into our soup of the day. There are many variations that you...
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Scott Johnson
Jul 30, 20202 min read
French Onion Soup
This soup is variation on a classic French Onion . I have been making variations of this soup for years. I wasn't until I started...
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Scott Johnson
Jul 24, 20202 min read
Yucatan Chicken and Lime
Since I was in high school, I have been fortunate enough to be able to travel to the Yucatan Peninsula every other year. The food there...
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Scott Johnson
Jul 22, 20203 min read
New England Clam Chowder
During my youth I spent a lot of time in New England because my family is from there. The regional cuisine has a special place in my...
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Scott Johnson
Jul 18, 20202 min read
5 Spice Pork and Noodles
This soup is different from a lot of my soups because not only are you making sure the ingredients that go into the broth are cooked and...
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Scott Johnson
Jul 15, 20202 min read
Green Chili Chicken
This is a variation on a dish my roomate used to cook frequently. It's a simple white bean chicken chili with the addition of cilantro,...
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Scott Johnson
Jul 9, 20202 min read
Chicken Corn Chowder
This is a very hearty rich flavored soup. The bacon, potatoes, corn, and marinated chicken blend into a beautifully balanced soup. If...
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Scott Johnson
Jul 7, 20202 min read
Buttermilk Chicken & Dumplings
The first time I made this recipe I was attempting to mimic the Hidden Valley ranch seasoning pack that you can find in the stores. ...
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Scott Johnson
Jun 30, 20202 min read
Stuffed Banana Pepper Soup
This is a soup that isn't well known outside of Buffalo, NY. One of the bartenders I worked with at the Avenue was from Buffalo and...
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Scott Johnson
Jun 28, 20202 min read
Bulgogi Beef and Peppers
I love the sweet, tangy, spicy flavor of a good bulgogi dish. When I thought about the components I realized I could take them and turn...
28 views0 comments
Scott Johnson
Jun 23, 20201 min read
Carrot Ginger Soup
I started making this soup in Seattle at Chez Shea as one of our tasting menu variations. It's a nice vegetable soup that is a quick and...
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Scott Johnson
Jun 17, 20202 min read
Split Pea Soup
This is a classic soup that can be made a variety of ways. One of the main things you need to make it an authentic version, is to use...
16 views0 comments
Scott Johnson
Jun 16, 20202 min read
Mediterranean Minestrone
This is a soup that I started making primarily based upon product on hand. I wanted to make a nice vegetable soup, but wanted a slightly...
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Scott Johnson
Jun 13, 20202 min read
Curried Cauliflower
I started making this soup, minus the pickled onions, when I was working at Chez Shea in Seattle. We offered a coursed chef's meal and...
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Scott Johnson
Jun 10, 20202 min read
Italian Wedding Soup
This is one of those soups that can change every time you make it. The meatballs, the pasta, and the vegetables can vary based on what...
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Scott Johnson
Jun 8, 20202 min read
Broccoli & Cheese
When I first started making this soup, I started with a simple broccoli and cheddar. The more often I did it, the more it changed. I...
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Scott Johnson
Jun 7, 20202 min read
Pozole Blanco
Pozole is a soup made from hominy and braised meat with a handful of variations. It is commonly served for New Year’s Eve as well as...
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